Italian Oven Fried Chicken - Aunt Lori

1/2 cup butter
1/2 tsp garlic powder
1 cup seasoned bread crumbs
1/4 cup grated parmesan cheese
2 Tbsp chopped fresh parsley
1 tsp salt
1/4 tsp poultry seasoning
1/8 tsp pepper
2 1/2 - 3 lbs bone in chicken

Melt butter and put in a 9x13 pan.  Add in garlic powder.  In a bowl, combine bread crumbs, cheese, parsley, salt, poultry seasoning and pepper; mix well.  Dip chicken pieces in garlic butter, then in breading.  Place skin side up in the pan.  Bake at 400 for 1 hour or until chicken is tender, basting occasionally with the pan drippings.