8 oz lime juice
3 Tbsp chili powder
3 Tbsp oil
garlic salt
Marinate 4-5 chicken breasts overnight. Grill. Chill and cut into small chunks.
To chicken, add:
1 cup chopped celery
2-3 hard boiled eggs, chopped
1 cup (raw), COOKED ditalini pasta
1/2 cup toasted slivered almonds. (To toast almonds, 400 degrees in oven....they toast FAST!)
Add mayonaisse, salt and pepper to taste.
Thursday, November 14, 2013
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